“We’ve been at least 4 times now, & our experience stays consistently excellent. The fried shrimp are perfection. The etouffee is just right, & the deconstructed jambalaya gets rave reviews! Not only is the food a huge draw, the staff is about as welcoming as they come. You can’t come here, and not feel completely welcomed. We love this place!”

-Mary Ann Theriot

“We ate here this evening and it was so incredibly good! The food was beyond amazing! This restaurant is run by people who escaped hurricanes Katrina and Rita. The employees are super passionate about their food and service we will definitely be coming back!”

-Michelle Haley Feuge

“This is the best food I’ve had in a while. Every single dish we had was excellent, and the service is great. I highly recommend the shrimp and grits, it was to die for!”

-Jennifer Baker